Hello Heliconians,
The Foundation is having its annual Christmas Dutch Lime on December 29th starting at 5PM-11:30PM. The festivities are open to both Heliconians and family/friends, we merely ask that each person contribute an item or more from the menu. Please indicate your willingness to attend and the item/s you would be bringing by responding to this message or making direct contact with VP membership at your earliest convenience.
Deadline -December 27th
Noel Antoine
VP Membership Heliconia Foundation FYP
Heliconia Foundation Dutch Lime Menu
Tents
chairs & Tables
Coolers
Music
*Corn soup
Christmas rice (2 persons to supply 25 persons each)
Pastelles- (3 persons to supply 2doz each) : beef/ veg/ chicken
Potato salad (20 persons) *Noel*
macaroni salad (20 persons) *Jolene*
fresh Salad (40 persons)
1L-Corn pie (20 persons) *Jillian Nedd*
Macaroni pie (20 persons) *Dana*
1L-lasagna (20 persons) *Keron Maynard*
2Med*Ham *1 Osei * *1Chamika*
2Med*stuffed Turkey *1 Med Marianne*
Pigeon peas (25 persons)
Callaloo (25 persons)
Bake chicken- 2 persons to supply 24 pieces each (L&T and B&W)
Stew pork (15 persons)
Bake/steam of fry- Fish (15 persons) *Noel*
Cutters :
Samosas (supply 30 persons) Vyash
Geera chicken (supply 30 persons)
BBQ wings (supply 30 persons)
Jerk Chicken (supply 30 persons)
Fruit Kebabs and Chocolates
Cake to supply 24 persons *Danielle Thomas*
Ice cream- to supply 24 persons *David Benjamin*
Drinks:
2c/s Shandy *1c/s Michael* *1c/sCalistra*
1c/s Malta *Johnson*
1c/s Heineken *Jameel Watch*
1c/s Carib *Kern Boyd*
1c/s Stag *Eric Hopkins*
Wines: 3 Red/ 3 White (3 persons-2 bottles each)
2* Cranberry juice & Peardrax *Kimberly*
2*Ginger ale/3c/s Water/2*Coca cola *Keston Hackett*
1 Hennessy *David Roberts*
1 Johnny walker *Ndale*
1 Jack Daniel ( honey)
1 White Oak *Michael*
8 bags-Ice *Johnson*
supply 60 persons-Cups/Reg (8’-10”-Plates,;-desert plates)
